If you are looking for an old-school NYC Italian joint, then this is it. This Little Italy storefront eatery has been a neighborhood staple since 1902, offering a cozy mix of homemade dishes and traditional décor. Start your meal off with an order of fried zucchini or sautéed eggplant, and then move on to a filling entrée – the rigatoni with vodka and tomato or grilled lamb chops with mushrooms or peppers come to mind.
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