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Empire Steak House is a New York City fixture for the finest cuts of steak, fresh seafood, and an expertly-curated wine list. Famous for our USDA Prime Dry-Aged Porterhouse, our guests are treated to some of the best cuts of meat in the city. And with over 400 different wines to choose from, there’s a pairing for each and every palate. Join us for an unforgettable meal in our elegant, modern interior, and make yourself at home.

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Outstanding service and great food. The Bone-in Ribeye Steak we had was cooked to an absolute perfection. Great service, very attentive staff. Will definitely be back.

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