Description
Bar Boulud is the place to be on Bastille Day this year (Saturday, July 14th)!
Event Details
Bar Boulud is the place to be on Bastille Day this year (Saturday, July 14th)!
Daniel Boulud’s Upper West Side casual bistro will be taking over their outside terrace with can-can dancers and live music to celebrate the French holiday. There will be stations to purchase some favorite French food items such as Jambon & Gruyere crepes, Saucisse on Mini Baguette, Salmon Rillette, Sweet crepes with assorted fillings, Choux a la Crème (profiteroles with classic vanilla chantilly) as well as refreshing wines by the glass such as Rosé, Pol Roger, Beaujolais, Vin Blanc, and Hard Cider from Normandy.
Both adults and kids are welcome!
For more information, please visit: https://www.barboulud.com/nyc/
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Bar Boulud, Daniel Boulud’s casual bistro located across from Manhattan’s Lincoln Center, serves seasonal French fare and an impressive selection of traditional terrines and pâtés. The restaurant’s James Beard Award nominated wine program spotlights Burgundy and the Rhóne Valley. The main dining room, with its cutting edge contemporary design, includes seating at a glass encased charcuterie bar and at cozy booths flanking the wine cave-esque space. Weather permitting, dine on Bar Boulud’s outdoor terrace, situated along Broadway’s ‘Restaurant Row’.
Daniel Boulud’s Upper West Side casual bistro will be taking over their outside terrace with can-can dancers and live music to celebrate the French holiday. There will be stations to purchase some favorite French food items such as Jambon & Gruyere crepes, Saucisse on Mini Baguette, Salmon Rillette, Sweet crepes with assorted fillings, Choux a la Crème (profiteroles with classic vanilla chantilly) as well as refreshing wines by the glass such as Rosé, Pol Roger, Beaujolais, Vin Blanc, and Hard Cider from Normandy.
Both adults and kids are welcome!
For more information, please visit: https://www.barboulud.com/nyc/
--
Bar Boulud, Daniel Boulud’s casual bistro located across from Manhattan’s Lincoln Center, serves seasonal French fare and an impressive selection of traditional terrines and pâtés. The restaurant’s James Beard Award nominated wine program spotlights Burgundy and the Rhóne Valley. The main dining room, with its cutting edge contemporary design, includes seating at a glass encased charcuterie bar and at cozy booths flanking the wine cave-esque space. Weather permitting, dine on Bar Boulud’s outdoor terrace, situated along Broadway’s ‘Restaurant Row’.
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