Sobaya
Restaurant $
229 E 9th St, New York, NY 10003
Description
Serving traditional, hand-cut Japanese soba since 1998. Located in the heart of Japantown in the East Village. Homemade soba & udon noodles served in soups along with other traditional Japanese dishes. Business Hours Lunch Sun-Mon 12:00-15:30 Dinner Sun-Thu 17:30-22:30 Fri-Sat 17:30-23:00 ------------------------------------------------------------- First come, first serve (No reservations). No MSG, ever. We Accept: AMEX VISA MASTERGet to know Sobaya
Soba is the Japanese word for buckwheat, most commonly used to refer to a type of thin noodle made from buckwheat flour and wheat flour. Soba is often served in a hot broth with traditional ingredients such as green onions, shiitake mushrooms, fried tofu,