Boasting an open kitchen design and wood-burning oven, the dining area is warm and inviting – though it has been known to get quite clamorous at times. Appetizers come to your table on rustic earthenware and smelling as good as they taste. Indeed, the kitchen staff does not spare garlic, olive oil, and Italian herbs and spices! Something to keep in mind: regulars often opt for the pizzas rather than the pasta dishes.
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